Flaky, buttery flatbreads served with turmeric curry sauce (2 pcs)

Chiang Mai's favorite local bite is lightly fried kabocha and sweet potato served with two dipping sauces: spicy tamarind sauce with crushed peanuts and Thai spicy mayo sauce (PEANUT)

Homemade steamed Thai dumplings made with ground pork, shrimp, and garlic served with soy vinaigrette dipping sauce (5 pcs)

Thai-style fried chicken served with fried shallots and turmeric curry sauce

Crispy Thai-style fried chicken wings (5 pcs) tossed in either one of the seasonings: • OG Thai Seasoning (Dry) served with sweet chili sauce • Spicy Chili Lime Seasoning (Dry) • Spicy Tamarind Sauce (Wet)

Crispy vegetable egg roll served with sweet chili sauce (4 pcs) (V) (VG)

Thai-style fried chicken, spring mix, pickled cucumber, cilantro, red jalapeño peppers, spicy Thai aioli, wrapped in roti served with Thai spicy mayo sauce

Ribbon sliced green papaya, fermented anchovy sauce, Thai chilis, Thai eggplants, string beans, cherry tomatoes, pork grinds, crushed peppers

A cup of spicy, creamy broth with lemongrass, king mushrooms, galanga, Thai chilis, kaffir lime leaves, tomatoes, cilantro, evaporated milk

An iconic curry of Northern Thailand with braised pork belly in a sweet, tangy, spicy homemade curry with ginger, pickled garlic, and shallots served with jasmine rice

Crispy jumbo soft-shell crab in a creamy egg curry sauce, onions, red jalapeño peppers, cilantro served with jasmine rice (DAIRY)

Spicy coconut curry, potatoes, roasted onions, red jalapeño peppers, fried shallots, and fried basil served with jasmine rice (GF) (VEGAN UPON REQUEST)

Thai-style salt & pepper sautéed jumbo shrimp, squid, Thai chili peppers, garlic, scallions, cilantro, kaffir lime leaves served spicy seafood sauce

Grilled pork ribs marinated in creamy coconut milk paired with spicy smoky green chili dip

Bangkok-Chinatown style fried rice with chicken, shrimp, Chinese sausage, shitake mushrooms, onions, green onions

Chinese broccoli, eggs, onions, scallions, tomatoes, wok-fried with rice (V) (VEGAN UPON REQUEST)

Spicy stir-fried garlic, onions, Thai basil, Thai chili peppers, red jalapeño peppers, basil sauce, and fried egg served with jasmine rice

Thai-style fried chicken served with Mom's ginger rice, sweet chili sauce, pickled cucumbers, fried shallots, red jalapeño peppers, and cilantro

Stir-fried mussels with chili paste and Thai basil

Spicy stir-fried ramen noodles, onions, garlic, Thai basil, red jalapeño peppers, Thai chili peppers, basil sauce, fried egg

Local Northern Thai clear tomato broth, pork ribs, ground pork, vermicelli rice noodles, topped with pickled cabbage, bean sprouts, fried garlic, pork grinds, toasted red peppers

One of the most famous noodle dishes from Chiang Mai is a rich and creamy mild coconut curry soup with egg noodles and chicken thighs topped with crispy fried noodles, shallot, cilantro, and pickled cabbage

Stir-fried rice noodles, eggs, chives, bean sprouts, shallots, tamarind sauce, peanuts, dried Thai chili pepper flake (GF)(PEANUT)

Stir-fried Chinese broccoli in garlic sauce topped with fried garlic

Stir-fried baby bok choy in ginger sauce topped with fresh ginger

Thai-style Chinese deep-fried donuts, coconut ice cream, jack fruit, toasted coconut flakes (DAIRY)

Sweetened Thai black tea with half & half (DAIRY)

Sweetened Thai black tea with lemonade